Sweet blueberries and peach slices are offset by tangy lemon to fill a golden, flaky pastry shell. Fun geometric pieces of ...

This recipe from chef David Page and his wife, Barbara Shinn, has the makings of a classic blueberry pie: a flaky all-butter crust and a juicy blueberry filling. Use frozen berries in the off-season, ...

Tuesday, April 28, marks National Blueberry Pie Day, the perfect excuse to celebrate one of summer's most beloved desserts — in the middle of spring. And why not? If you can find blueberries, a warm ...

These blueberry desserts are our favorite ways to enjoy fresh summer berries, with cool icebox pies, pretty cakes, and ...